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Upcoming Classes & Events
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JOIN ME AT A COOKING CLASS, FARMERS MARKET, OR COMMUNITY TALK.
Promote your vendors' products at your Farmers Market
Host a fun cooking class at your farm highlighting your produce
Reach out with ideas to host an event in your community
BOOK THE VEGUCATOR
Looking to collaborate or host an event? Reach out, I'd love to connect!
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Cooking with Winter Veggies: Lacinato Kale!
Join me for a cup of tea and cooking demonstrations! Explore very delicious ways to enjoy kale in its prime, and learn two recipes that could be your new go-to favorites at home! For this class I’ll be making a Crispy Garbanzo & Lacinato Salad and a Garlic Mushroom Lacinato Breakfast Scramble. You’ll go home with a recipe card and all the local organic veggies you need to make both recipes.

Cooking with Winter Veggies: Radicchio!
Join me for a cup of tea and cooking demonstrations! Get to know radicchio, how to cook with bitter greens, and learn two super simple recipes that could be your new go-to favorites at home! For this class I’ll be making an Apple Hazelnut Radicchio Caesar Salad (vegetarian) and Bacon Walnut Radicchio Pasta. You’ll go home with a recipe card and all the local organic veggies you need to make both recipes.
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Cooking with Winter Veggies: Celeriac!
Join me for a cup of tea and cooking demonstrations! This week, we get to know celeriac, how to cook with it, and learn two super simple recipes that could be your new go-to favorites at home! For this class I’ll be making a Celeriac Breakfast Root Hash and a Creamy Celeriac Apple Soup. You’ll go home with a recipe card and all the local organic veggies you need to make both recipes.