Recipes
Learn to Cook quick Tasty meals with fresh produce that will become your go-to favorites.
Rules are meant to be broken. Use these recipes for inspiration, as a jumping off point for your own adaptations and additions. Have fun with it and explore. Trust your intuition, it knows what’s tasty.
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Prawn and Wasabi Pasta
Recipe from Japan Center
Crispy Potato Wedges With Wasabi And Avocado Dip
Recipe from @LOVENONPAREILLE (translate from German to English easily with Google Translate)
Japanese Sweet Potato Oven Fries with Wasabi Aioli
“White sweet potatoes seasoned with sesame, nori, togarashi, and scallions make an addictive and easy-peasy snack.”— Recipe from Alanna Taylor-Tobin at The Bojon Gourmet.
Broccoli and Raabs both go with creamy pasta for the same reason—their florets are full of little nooks and crannies that catch soil and salt, and raabs specifically have sweet and tender stalks after going through a cold winter.